A Buyer’s Guide to Sugar Substitutes: The good, the bad and the unacceptable

Jun 10, 2008 - A Buyer’s Guide to Sugar Substitutes The good, the bad and the unacceptable. By Sylvia Geiger, M.S., R.D., EatingWell.com http://health.msn.com/health-topics/diabetes/articlepage.aspx?cp-documentid=100184842>1=31010 According to a recent survey, seven out of 10 adults say they want to reduce or avoid added sugars. To do so, they’re turning to sweeteners that deliver zero or minimal calories. - 6 Comments